The sight of 'em ignites your appetite; eating 'em demolishes it.
The ultimate in hearty, freshly-prepared comfort food, our Northwoods Platters are the pride of Grizzly’s.

Yankee Pot Roast
Hearty chunks of tender beef sirloin and vegetables slow-cooked with red wine and herbs till the flavors melt together. Served with mashed potatoes, carrots, pearl onions, and pan gravy

Maple-Chipotle Glazed Ham Steak
Grilled slab of boneless ham steak. With homestyle mashed potatoes, and corn-on-the-cob.

Country Fried Chicken
Gently breaded and fried chicken breast topped with country gravy. Served with mashed potatoes and corn-on-the-cob.

Parmesan Crusted Chicken
Parmesan-crusted chicken breast, drizzled with a light lemon cream sauce. Served with choice of potato.

Chicken Filets
Tender breaded chicken filets fried and served with farm-fresh corn-on-the-cob and either French fries or mashed potatoes with country gravy.

Big Lodge Walleye
Choose pan-seared, broiled, or lightly breaded flash-fried walleye. Served with Lodge potatoes, and farm-fresh corn-on-the-cob.

Broiled Salmon
A tender broiled salmon fillet served with homestyle mashed potatoes and corn-on-the-cob.


                    
Family Platter
Serves 2-3. A half-rack of our Hickory-Smoked Pork Ribs, a 1/2 lb. of House Smoked Beef Brisket, and two 4 oz. BBQ Chicken Breasts. Served wtih lodge potatoes, corn-on-the-cob, creamy cole slaw, and grilled garlic bread.